Classic Andhra mango pickle with mustard oil and traditional spices. Made with raw mangoes and aged to perfection.
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Avakaya is the king of Andhra pickles, made with tender raw mangoes, red chili powder, mustard seeds, and pure mustard oil. This pickle is prepared using a time-honored recipe that has been perfected over generations. The mangoes are carefully selected for their texture and sourness, then mixed with aromatic spices and allowed to mature for the perfect flavor balance.
Store in a cool, dry place. Always use a clean, dry spoon. Do not refrigerate.